Innovative Food Processing Techniques

Language: English

Published by CRC Press, 2026

1032755962 / 9781032755960

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  • New
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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Rayees Ul Islam is an accomplished academic and researcher specializing in Food Processing Technology. He currently serves as an Assistant Professor in the Department of Post-Harvest Engineering and Technology at Aligarh Muslim Universit.

Seller Inventory # 2644532037

Title
Innovative Food Processing Techniques
Publisher
CRC Press
Publication year
2026
Condition
New
Binding
Hardcover
Language
English
ISBN 10
1032755962
ISBN 13
9781032755960

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item16 to 45 business days16 to 45 business days
First itemUS$ 54.97US$ 54.97
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