Instant Pot for Beginners
Cooker Chefs, Power Pressure; Stewart III, Paul; Caldwell, Jamie Lynn; Randolph, Jennifer; Gillmore, Laurel; Smith, Megan; Chandler, Arielle; Morante, Brittany; Thompson, Amelia; Griffin, Lindsey
Language: English
Published by Independently Published, 2019
- Softcover
- New
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
AbeBooks seller since April 7, 2005
Condition: New
US$ 20.76
Quantity: Over 20 available
Add to basketItem description from seller
New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Seller Inventory # L0-9781795532877
- Title
- Instant Pot for Beginners
- Author
- Cooker Chefs, Power Pressure; Stewart III, Paul; Caldwell, Jamie Lynn; Randolph, Jennifer; Gillmore, Laurel; Smith, Megan; Chandler, Arielle; Morante, Brittany; Thompson, Amelia; Griffin, Lindsey
- Publisher
- Independently Published
- Publication year
- 2019
- Condition
- New
- Binding
- PAP
- Language
- English
- ISBN 10
- 1795532874
- ISBN 13
- 9781795532877
- Item weight
- 701 grams
Instant Pot for Beginners
Easy, Delicious Recipes Made Simple
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Are you looking for recipes that fit your busy schedule?
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Are you looking for new recipes to try out in your Instant Pot?
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Are you looking for an easy way to prepare home cooked meals?
Then Instant Pot for Beginners: Easy, Delicious Recipes Made Simple by Power Pressure Cooker Chefs can help!
With these Instant Pot recipes, you’ll find everything you need to prepare home cooked meals any time of the day. From snack recipes to dessert, you’ll find treats to delight the whole family while preparing a tasty, breakfast, lunch and dinner as well. With so many recipes to choose from, there’s a little bit of something for everyone. There are even recipes that are perfect for your next party! Pull out your Instant Pot to start preparing delicious, home cooked meals today.
Instant Pot for Beginners: Easy, Delicious Recipes Made Simple by Power Pressure Cooker Chefs is your answer to quick and fun recipes, your entire family will love!
Mushroom & Beef Stroganoff
Serves: 6
Time: 40 Minutes
Ingredients:
- 1 ½ Tablespoons Olive Oil
- 1 ½ lbs. Beef Stew Meat
- 1 ½ Tablespoons Garlic, Minced
- ¾ Cup Onions, Diced
- 2 Cups Mushrooms, Chopped
- 1 ½ Teaspoons Sea Salt, Fine
- 1 Cup Water
- 1 ½ Teaspoons Black Pepper
- ¾ Cup Sour Cream
Directions:
- Press sauté, and then add in your oil.
- Once your oil is hot, add in your onions and garlic, cooking for three minutes. Make sure to stir so that your garlic doesn’t burn.
- Add all remaining ingredients except for your sour cream.
- Seal the lid, and cook on high pressure for twenty minutes.
- Stir in your sour cream before serving warm.
"Synopsis" may belong to another edition of this title.
PBShop.store US
Wood Dale, IL, U.S.A.
AbeBooks seller since April 7, 2005
Shipping rates within U.S.A.
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