Instant Pot Magic: 50 Surprising Recipes for Beer, Jam, Bread, and More!

Murphy, David

ISBN 10: 163158412X / ISBN 13: 9781631584121

Published by Racehorse, 2019

About this Item

Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Seller Inventory # ZBV.163158412X.VG

Bibliographic Details

• Title: Instant Pot Magic: 50 Surprising Recipes for Beer, Jam, Bread, and More!
• Publisher: Racehorse
• Publication Date: 2019
• Language: English
• ISBN 10: 163158412X
• ISBN 13: 9781631584121
• Binding: Hardcover
• Condition: very_good

About this title

Synopsis

"Just when we thought all the possibilities of the Instant Pot had been discovered, a creative home cook has done the impossible." –Today.com

This revolutionary home appliance is taking home-cooking to a whole new level! Even in the most basic model, the Instant Pot is able to perform the abilities of five home gadgets—a pressure cooker, rice cooker, slow cooker, steamer, and warmer—in one device. It’s versatility makes the Instant Pot the perfect all-encompassing cooking tool for anyone’s kitchen.

With Instant Pot Magic, chef and food blogger David Murphy has curated and cultivated an astounding collection of delicious recipes to try out with your Instant Pot. Featured within this cookbook are sections on how to prepare the most delicious foods, including items such as:
 

• Jalapeño bacon cornbread
• Rosé marmalade
• Swedish meatballs
• Cheesy potatoes au gratin
• Vegetable detox soup
• Beef pot stickers
• Sticky toffee cake
• And more!

Easy-to-follow instructions make this book accessible to anyone—parents who works long hours, college students, young adults with limited space, beginner cooks, or professional chefs. Break out your Instant Pot and this book, and you’re sure to be inspired to create something awesome!

About the Author

David Murphy is a chef and food blogger who was born in New Jersey but raised in Georgia. After graduating college with a BS in Biology and minor in Music, he moved to Savannah, the city that started his career—he was inspired by the love of food and being exposed to amazing chefs that love to think about food outside of the box. After twenty years in the food industry, he began his blog, foodnservice.com. He was introduced to the Instant Pot, and it was love at first sight—so began his creative journey into the Instant Pot world. His recipes have been featured on various media outlets, including Food & Wine, Delish, Munchies, Daily Mail, Buzzfeed, Jezebel, Today, and more. He currently resides in Pennsylvania with his partner of 10 years, his special needs sister, two nephews, two pups, and three Instant Pots.