G+/none, used pb, 171pps. plus advertising. Perfect bound, color illustrated stiff paper wraps with red and orange colored text on upper and black and white text on spine; no chips or tears; spine not creased. Interior pages clean, unmarked. Binding is tight.

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Bibliographic Details

Title: Instructions to the Cook: A Zen Master's Lessons in Living a Life That Mattersn
Publisher: Bell Tower, New York, New York, U.S.A.
Publication Date: 1996
Language: English
ISBN 10: 0517888297
ISBN 13: 9780517888292
Binding: Soft cover
Edition: Paperback Edition
Condition: Good+
Dust Jacket Condition: No Jacket

About this title

Synopsis

Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. "Be nourished and inspired! Magnificent work!"--Jon Kabat-Zinn.

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Store Description

We are in an older house right on Hwy 26/85, approximately 2 miles west of town, right on the route to Fort Laramie National Historic site. Some new, mostly used, we are always looking to buy or trade for good western history, mountain man, weapons and especially Wyoming history titles. If you get to Torrington stop in but please call to verify we are in as we are both retired and hours are inconsistent. My cell is 307-401-3033 or 307-220-7337

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Seller's business information

Prairie Creek Books & Tea LLC.
4392 Hwy 26/85, Torrington, WY, 82240, U.S.A.

Sale & Shipping Terms

Terms of Sale

Books held for one week from notification. Will accept money orders, international
postal money orders, check, PayPal, Visa, and Mastercard. Full refund for book(s)
if not as described.

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Order quantity	5 to 14 business days	3 to 6 business days
First item	US$ 5.00	US$ 10.60

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