Title: Instrumental Methods for Quality Assurance in Foods (Food Science and Technology)
Publisher: Routledge
Publication Date: 1991
Language: English
ISBN 10: 082478278X
ISBN 13: 9780824782788
Binding: Hardcover
Condition: New

About this title

Synopsis

Updated versions of papers delivered to a 1988 meeting of food technologists in Dallas, plus a few added chapters, survey the instruments and methodologies available for the instrumental analysis of chemical, physical, and microbiological aspects of food, especially in quality assurance and control

About the Author

Daniel Y.C. Fung, Richard E. Matthews

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