A practical, clearly written guide to how modern business is organized and run.
This volume introduces the study of business institutions and operations, and shows how firms organize activities from farming to manufacturing and distribution. It emphasizes the value of systematic thinking for students, clerks, and professionals who want to improve efficiency and solve real office and factory problems.
- Two-part structure: introductory concepts of organization and a detailed look at the principles of organizing different business activities
- Direct discussion of legal aspects, management, and the roles of office and factory functions
- Examples spanning farming, manufacturing, and distribution to illustrate practical organization plans
- Coverage of modern topics such as cost keeping, departments, and the flow of information through a company
Ideal for readers beginning a business career or studying how firms are built and operated in today’s economy.