The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Num Pages: 1056 pages, illustrations. BIC Classification: PN. Category: (P) Professional & Vocational. Dimension: 276 x 216 x 36. Weight in Grams: 2022. . 2014. 11th. Paperback. . . . . Books ship from the US and Ireland.

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Bibliographic Details

Title: Introduction to General, Organic, and Biochemistry
Publisher: John Wiley & Sons Inc
Publication Date: 2013
Language: English
ISBN 10: 1118501896
ISBN 13: 9781118501894
Binding: Soft cover
Condition: New

About this title

Synopsis

The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career.

About the Author

Morris Hein is professor emeritus of chemistry at Mt. San Antonio College, where he regularly taught the preparatory chemistry course and organic chemistry. He is the original author of Foundations of College Chemistry and his name has become synonymous with clarity, meticulous accuracy and a step-by-step approach that students can follow. Over the years, more than three million students have learned chemistry using a text by Morris Hein. In addition to Foundations of College chemistry, 12e, he is co-author of Introduction to General, Organic, and Biochemistry, 8e, and Introduction to Organic and Biochemistry. He is also co-author of Foundations of chemistry in the Laboratory, 12e, and Introduction to General, Organic and Biochemistry in the Laboratory, 8e.

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