Investigating sensitivity to the basic tastes as a function of sensory training, PROP (6-Propyl-2-thiouracil) status, and type of water.
Höhl, Karolin
ISBN 10:
386247478X ISBN 13:
9783862474783
Published by Der Andere Verlag, 2014
Condition: Used - Fine
Soft cover
Sold by Buchpark, Trebbin, Germany
AbeBooks Seller since September 30, 2021
Used - Soft cover
Condition: Used - Fine
Price:
US$ 148.80
US$ 120.49 shipping
Ships from Germany to U.S.A.
Ships from Germany to U.S.A.
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