Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

Jack Ubaldi

5 ratings by Goodreads

Language: English

Published by MacMillan Publishing Company January 1987, 1987

0026208202 / 9780026208208

  • Hardcover
  • Used
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Seller: Next Page Bookstore, LLC, Decatur, IN, U.S.A.Next Page Bookstore, LLC

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Hardcover

Condition: Used - Very good

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Item description from seller

Some signs of wear but no defects. Very light shelf wear. Pages in excellent condition and free of markings.

Seller Inventory # 514218

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Title
Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat
Author
Jack Ubaldi
Publisher
MacMillan Publishing Company January 1987
Publication year
1987
Condition
Very Good
Dust jacket
Very Good
Binding
Hardcover
Language
English
ISBN 10
0026208202
ISBN 13
9780026208208
Seller catalogs
Used Cooking

Next Page Bookstore, LLC

Decatur, IN, U.S.A.

5-star seller

AbeBooks seller since March 4, 2025

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First itemUS$ 3.75US$ 18.00
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The Next Page Bookstore & More is more than just a Bookstore! Established in August 2005, we offer a variety of new & gently used books, Rare books, and gift items.

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