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Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00093699582
America's master of delicious cooking brings you over 200 of the tastiest, healthiest recipes ever created.
About the Author: Jacques Pepin is the dean of special programs at the French Culinary Institute in New York City and a member of the adjunct faculty at Boston University.
Title: Jacques Pepin's Simple and Healthy Cooking
Publisher: Rodale Books
Publication Date: 1999
Binding: Soft cover
Condition: Acceptable