James Beard's Fowl and Game Bird Cookery. This item is unavailable.
Language: English
Published by Harcourt, 1982
- Softcover
- Used
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.ThriftBooks-Reno
5-star seller
AbeBooks seller since May 25, 2012
Unavailable
Softcover
Condition: Used - Fair
US$ 7.36
Item description from seller
Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0156333406I5N00
- Title
- James Beard's Fowl and Game Bird Cookery
- Author
- James Andrews Beard
- Publisher
- Harcourt
- Publication year
- 1982
- Condition
- Fair
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0156333406
- ISBN 13
- 9780156333405
- Item weight
- 0.72 pounds
Noted chef presents recipes for preparing every type of fowl and game bird, from chicken to snipe, with suggestions and recipes for basic stuffings and sauces for all birds
"Synopsis" may belong to another edition of this title.
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