James Beard's Theory and Practice of Good Cooking & The New James Beard (Boxed set)

Beard, James

Published by Alfred A. Knopf, New York, 1984
Condition: Used - Fine Soft cover

Sold by Warwick Books, member IOBA, South Pasadena, CA, U.S.A.

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Used - Soft cover

Condition: Used - Fine

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US$ 60.00
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