Jim Loyd's Best of The Open Line Cookbook

Loyd, Jim

Language: English

Published by The WMT Stations, Cedar Rapids, IA, 1969

  • Hardcover
  • Used
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Seller: Second Edition Books, Butte, MT, U.S.A.Second Edition Books

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AbeBooks seller since March 6, 1998

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Hardcover

Condition: Used - Good

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Item description from seller

Binding tight; interior unmarked. White wraps shelf worn, worn to corners and spine ends; writing along spine faded. ".an especially attractive collection of mostly everyday recipes, most of which have collected on-the-air approval by Open Line listeners." - from introduction. Need a recipe for Liver Fantasy? Cry Baby Cookies? Amana Dandelion Salad? This is the book for you. 298 pages including index.

Seller Inventory # 029746

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Bibliographic details

Title
Jim Loyd's Best of The Open Line Cookbook
Author
Loyd, Jim
Publisher
The WMT Stations, Cedar Rapids, IA
Publication year
1969
Condition
Good
Dust jacket
No Jacket
Binding
Hardcover
Language
English
Dimensions
9.25" Tall
Seller catalogs
Cooking/Beer & Wine

Second Edition Books

Butte, MT, U.S.A.

5-star seller

AbeBooks seller since March 6, 1998

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First itemUS$ 5.50US$ 14.00
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Store description

Second Edition Books is a spacious, well-stocked used bookstore conveniently located on the hill in historic uptown Butte, Montana. We carry books of all sorts from paperbacks to collectable Butte and Montana titles. In addition, we have one of the largest selections of mining and geology titles around. Need something else? We also carry cookbooks, children's books, religion and much, much more. Make sure to stop in when you drive through Montana!

Specialty

Children's Books, Mining, Montana, Geology, Western Americana

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Second Edition Books

MT, U.S.A.

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