The Junior Baker Cookbook: Fun Recipes for Delicious Cakes, Cookies, Cupcakes & More (Williams Sonoma). This item is unavailable.
11 ratings by Goodreads
Language: English
Published by Weldon Owen, 2018
- Hardcover
- Used
Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
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Hardcover
Condition: Used - Very good
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Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Seller Inventory # ZBV.1681882671.VG
- Title
- The Junior Baker Cookbook: Fun Recipes for Delicious Cakes, Cookies, Cupcakes & More (Williams Sonoma)
- Author
- Williams Sonoma Test Kitchen
- Publisher
- Weldon Owen
- Publication year
- 2018
- Condition
- very_good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1681882671
- ISBN 13
- 9781681882673
Learning to bake can be exciting and fun! Featuring step-by-step instructions and full-color photos for over 30 sweet and savory recipes, this easy-to-follow book will help teach your child the baking basics along with finger-licking treats.
Beginning with a quick primer on pan prep and necessary ingredients, Junior Baker offers easy recipes that make baking a cinch. Junior Baker will inspire kids to have fun in the kitchen while providing simple instructions on how to bake up a scrumptious collection of sweet and savory favorites.
Recipe highlights include: Lemon Poppy Seed Loaf Bread, Cinnamon Monkey Bread, Chocolate Tart, Lemon and Vanilla Cheesecake, Confetti Birthday Cake, Raspberry-Swirled Meringues, Cookies and Cream Cupcakes, Pumpkin Whoopie Pies, Brown Butter Rice Krispy Treats, Garlic and Herb Focaccia, Soft Pretzels and much more!
This companion title to Junior Chef, this series will be a staple for your little kitchen connoisseur!
Beginning with a quick primer on pan prep and necessary ingredients, Junior Baker offers easy recipes that make baking a cinch. Junior Baker will inspire kids to have fun in the kitchen while providing simple instructions on how to bake up a scrumptious collection of sweet and savory favorites.
Recipe highlights include: Lemon Poppy Seed Loaf Bread, Cinnamon Monkey Bread, Chocolate Tart, Lemon and Vanilla Cheesecake, Confetti Birthday Cake, Raspberry-Swirled Meringues, Cookies and Cream Cupcakes, Pumpkin Whoopie Pies, Brown Butter Rice Krispy Treats, Garlic and Herb Focaccia, Soft Pretzels and much more!
This companion title to Junior Chef, this series will be a staple for your little kitchen connoisseur!
"Synopsis" may belong to another edition of this title.
About the Author
Since its founding by Chuck Williams in 1956, the Williams Sonoma brand has been bringing people together around food. Williams-Sonoma is a leading specialty retailer of high-quality products for the kitchen and home, providing world-class service and an engaging customer experience. The Williams Sonoma Test Kitchen spearheads the development of culinary content for the brand’s catalog, website, blog, social media programs, cooking schools, and special events.
"About the title" may belong to another edition of this title.
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