Drawing inspiration from the many countries she has traveled to on tour, in her debut cookbook, the superstar brings you along on a trip around the world. Starting off in North America, you’ll find good ol’ Canadian Classic Poutine and tempting Birria Tortas from Mexico. The next stop is South America for the most delectable Brazilian Brigadeiro Cake. Then on to Europe for French Lemon Sole, Swiss Roasted Flour Soup, and Italian Warm Lemon Ricotta Dip. And finally, you’ll find yourself in Asia, where you can enjoy a mouthwatering Bossam that rivals the best Korean restaurants, and an Indian Dal Tadka that will leave your kitchen smelling divine. Along the way, Kim spills the tea with personal stories of her favorite memories, expeditions, and every perfect bite.

Kim Chi Eats the World highlights a curated list of her favorite dishes and provides her own tried-and-true, easy-to-follow recipes for each, all with a unique Kim Chi twist. Plus, vibrant, bold photography captures Kim’s humongous personality on the page—she’s a delicious diva. After you cook your way through these recipes, you’ll be giving international realness without ever having to leave your house. Werk.

About the Author

Kim(berly) Chi is the ORIGINAL world-famous drag queen with a passion for makeup artistry™. With over 2 million followers across all platforms, Kim Chi’s unique eye for fashion (bionic doily) and culture (proud lifetime Chipotle Celebrity Card holder) has been showcased and lauded on an international scale. Apart from her globally successful makeup brand, KimChi Chic Beauty, Kim is the author of a middle-grade novel and a cookbook.

Kim Chi has participated in countless high-profile projects, from Netflix to Lush Cosmetics, most recently highlighting her Korean American roots in collaboration with Sundae School’s Sundae Flowers. Kim Chi is known for her support of LGBTQ and Asian communities worldwide, her love of sharing Korean Culture (stan Loona), her iconic wit (ShadeChi), and making beauty in all forms accessible for all.

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