Keeping Our Food And Water Safe (Reading Essentials in Science)
Language: English
Published by Perfection Learning, 2004
- Hardcover
- Used
Hardcover
Condition: Used - Fair
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Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority.
Seller Inventory # S_428107542
- Title
- Keeping Our Food And Water Safe (Reading Essentials in Science)
- Author
- Bledsoe, Karen E.
- Publisher
- Perfection Learning
- Publication year
- 2004
- Condition
- Acceptable
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0756944686
- ISBN 13
- 9780756944681
Outlines the various procedures by which foods are preserved, grown, and stored, demonstrating how some of these methods may be detrimental to human health and discusses threats to our water supply along with water protection efforts.
"Synopsis" may belong to another edition of this title.
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|---|---|---|
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Half Price Books, Records, Magazines, Inc.
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