Title: Kids Cooking: Scrumptious Recipes for Cooks Ages 9 to 13 (Williams Sonoma Kitchen Library)
Publisher: Time Life Education
Publication Date: 1998
Language: English
ISBN 10: 0783503253
ISBN 13: 9780783503257
Binding: Hardcover
Illustrator: Shorten, Chris
Condition: Fair
Weight: 20 ounces

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Synopsis

A collection of thirty-eight recipes that are fun and easy for children to make details cooking basics and safety tips, and includes instructional photographs for such delicious items as Crispy Oven-Fried Chicken, Taco Salad, and Apple Cinnamon Muffins.

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