The Kitchen Book & the Cook Book
Language: English
Published by David R. Godine Publisher, 2015
- Softcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
AbeBooks seller since July 2, 2009
Condition: Used - Good
US$ 8.56
Quantity: 1 available
Add to basketItem description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0879238623I3N00
- Title
- The Kitchen Book & the Cook Book
- Author
- Freeling, Nicholas
- Publisher
- David R. Godine Publisher
- Publication year
- 2015
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0879238623
- ISBN 13
- 9780879238629
- Illustrator
- Lawrence, John
- Item weight
- 1.29 pounds
For cooks who love to read, here are two gastronomical memoirs in one volume that are funny, wise, full of inspiration and delight.
Nicolas Freeling began his working life as an apprentice cook in a large French hotel and his writing is drawn from those experiences. This is a delicious blend of the culinary and the literary, and include such recipes as cinnamon lamb stew and bouillabaisse, all charmingly floating about in a consistently entertaining text.
The Kitchen Book & The Cook Book will find a place close to any cook’s heart.
"Synopsis" may belong to another edition of this title.
About the Author
Nicolas Freeling became famous for his crime novels, especially his Van der Valk series. His novels have both popular and critical appeal and received awards including an Edgar Award, a French Grand Prix, and a Gold Dagger Award. In later years, he wrote a series of cookbooks and, in keeping with his reputation as a master of suspense, Freeling’s cookbooks are as engaging as a whodunnit mystery.
"About the title" may belong to another edition of this title.
ThriftBooks-Dallas
Dallas, TX, U.S.A.
AbeBooks seller since July 2, 2009
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Seattle, WA U.S.A. 98188
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