The Kitchen Companion : The Ultimate Guide to Cooking and the Kitchen
40 ratings by Goodreads
Language: English
Published by Amer Cooking Guild, 1995
- Softcover
- Used
Seller: New Legacy Books, Annandale, NJ, U.S.A.New Legacy Books
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- Title
- The Kitchen Companion : The Ultimate Guide to Cooking and the Kitchen
- Author
- Clingerman, Polly
- Publisher
- Amer Cooking Guild
- Publication year
- 1995
- Condition
- Acceptable
- Binding
- paperback
- Language
- English
- ISBN 10
- 0942320441
- ISBN 13
- 9780942320442
- Illustrator
- Haynes, Jim
A guide for beginning and experienced cooks features advice on ingredients and measuring, general cooking hints, tips on seasonings, basic recipes with simple variations, and charts for changing recipes and using substitute ingredients
"Synopsis" may belong to another edition of this title.
Review
Kitchen clods everywhere will be grateful to Polly Clingerman, who has compressed 30 years of culinary experience into one handy reference volume. Her book does include more than 100 recipes. But the meat and potatoes, so to speak, are the hundreds of tips, which will enable you to control an onion's pungency or cook at altitudes over 5,000 feet.
"About the title" may belong to another edition of this title.
New Legacy Books
Annandale, NJ, U.S.A.
5-star seller
AbeBooks seller since March 3, 2017
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New Legacy Books, LLC
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