The Kitchen Garden Book: The Complete Practical Guide to Kitchen Gardening, from Planning and Planting to Harvesting and Storing

Richard Bird

ISBN 10: 0754801985 / ISBN 13: 9780754801986

Published by Lorenz Books, 1999

About this Item

256 pages. 11.75x9.00x1.25 inches. In Stock.

Seller Inventory # zk0754801985

Bibliographic Details

• Title: The Kitchen Garden Book: The Complete Practical Guide to Kitchen Gardening, from Planning and Planting to Harvesting and Storing
• Publisher: Lorenz Books
• Publication Date: 1999
• ISBN 10: 0754801985
• ISBN 13: 9780754801986
• Binding: Hardcover
• Condition: Brand New
• Weight: 1.66 kilograms

About this title

Synopsis

There is nothing quite like growing your own vegetables, herbs and fruits, and this book will give you the know-how to grow your own crops, whether you want a large vegetable plot or a small herb garden.

About the Author

Richard Bird has been magazine editor for Focus on Plants, The Hardy Plant, Alpine Gardening and the Alpine Garden Society's magazine Bulletin. He is also a full-time author on gardens and plants and has written nearly 30 books on subjects as diverse as alpines and rock gardens, lilies, perennials, organic gardening and window boxes. He is the author of Essential Plants for the Garden, The Illustrated Practical Encyclopedia of Pruning, Training & Topiary, and Beautiful Shrubs and Great Climbers.