Kitchen Secrets: A Culinary Survival Guide to Tips, Techniques & Recipes

ISBN 10: 0762100087 / ISBN 13: 9780762100088

Published by The Reader's Digest Association, 1997

About this Item

Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.

Seller Inventory # OTV.0762100087.VG

Bibliographic Details

• Title: Kitchen Secrets: A Culinary Survival Guide to Tips, Techniques & Recipes
• Publisher: The Reader's Digest Association
• Publication Date: 1997
• Language: English
• ISBN 10: 0762100087
• ISBN 13: 9780762100088
• Binding: Hardcover
• Condition: very_good

About this title

Synopsis

Offers hints, tips, and professional secrets from well-known chefs for fixing cooking mistakes and creating faultless meals, and includes nearly four hundred recipes as well as substitute ingredients and advice on reducing fat and cholesterol in recipes.

From the Back Cover

The ultimate kitchen resource-recipes, hints, tips, and techniques covering every aspect of preparing, cooking, and serving great dishes. * Step-by-step directions for all basic kitchen techniques, plus clear instructional photographs. * More than 200 recipes for traditional American foods and exciting variations. * The best substitutions for ingredients you don't have-or don't like. * Secrets for making a family favorite taste even better. * Expert tips on avoiding common mistakes and mishaps. * Invaluable advice on rescuing disasters-from cream soups that curdle to lumps in melted chocolate to souffles that flop. * What equipment to use and how to use it. * Easy to use reference charts, handy checklists, and concise work-saver sidebars.