Knack Calorie Counter Cookbook: A Step-by-Step Guide to a Delicious, Calorie Conscious Diet (Knack: Make It easy)

Martineau, Chantal

ISBN 10: 1599218623 / ISBN 13: 9781599218625

Published by Knack, 2010

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00043197516

Synopsis:

For anyone who cringes at the thought of counting calories, but know they should count, this clear, step-by-step cookbook is just what they need. Based on a 1,200-calorie-a-day diet, Knack Calorie Counter Cookbook features 350 mouth-watering, mix-and-match recipes that make it easier than ever to map out meals for a day, a week, or a month—recipes for every occasion, from super suppers to sensible (but still super) snacks.

About the Author:

Chantal Martineau is a Montreal native now based in New York who writes about wine, spirits, food, travel and culture. Her writing (sometimes accompanied by her own photography) has been published in Saveur, Afar, The Atlantic, Redbook, Islands, The Guardian, The Huffington Post, The Walrus, The Globe and Mail and more. She appeared in the Travel Channel's Confessions of a Travel Writer and is the author of How the Gringos Stole Tequila: The Modern Age of Mexico's Most Traditional Spirit. Visit her website at chantalmartineau.com.

 

Jean Kostak, M.S., R.D., C.D.E., is a registered dietitian and certified diabetes educator. She is the program coordinator for the Diabetes Education Program at the University of Connecticut Health Center.

 

Jackie Alpers is the photographer of Knack Low-Salt Cooking and Knack Mexican Cooking. She is a recipient of many international photography awards for her personal, editorial and commercial work.  She has provided photography for major book publishers, Canyon Ranch, NBC/Universal, Epicurious.com, U.S.News and World Report, American Airlines and the White House. Visit her web site at jackiealpers.com.

Bibliographic Details

Title: Knack Calorie Counter Cookbook: A ...
Publisher: Knack
Publication Date: 2010
Binding: Soft cover
Condition: Good