Knack Fabulous Desserts: A Step-by-Step Guide to Sweet Treats and Celebration Specialties (Knack: Make It easy)

Linda Johnson Larsen

ISBN 10: 1599219158 / ISBN 13: 9781599219158

Published by Knack, 2010

About this Item

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Seller Inventory # 00107246120

Bibliographic Details

• Title: Knack Fabulous Desserts: A Step-by-Step Guide to Sweet Treats and Celebration Specialties (Knack: Make It easy)
• Publisher: Knack
• Publication Date: 2010
• Language: English
• ISBN 10: 1599219158
• ISBN 13: 9781599219158
• Binding: Soft cover
• Condition: Good

About this title

Synopsis

No matter how many diets are invented, one thing never changes: people still want dessert. But many home cooks are intimidated by the thought of making something from scratch. Knack Fabulous Desserts includes simple recipes as well as more challenging ones that allow anyone to turn out beautiful pies, tarts, cakes, and even candies and ice cream with ease. Many of the main recipes are easy, with variations offered for those seeking to further explore. The author, Linda Johnson Larsen, wrote several other Knack cookbooks and is the Guide for Busy Cooks at About.com.

About the Authors

Linda Johnson Larsen is the author of many cookbooks, including Knack Grilling Basics and Knack Quick and Easy Cooking. She is the Guide for Busy Cooks at About.com. Linda has created and tested recipes for major food companies since 1987. Linda has written articles for Woman’s Day, and her recipes have appeared in Good Housekeeping’s Quick and Simple Magazine.

Linda Johnson Larsen is the author of many Knack cookbooks, including Knack Low-Salt Cooking and Knack Chicken Classics. She is the Guide for Busy Cooks at about.com, and has created and tested recipes for major food companies since 1987. Linda has written articles for Woman's Day, and her recipes have appeared in Good Housekeeping's Quick and Simple Magazine. She lives near Minneapolis, Minnesota.
Viktor Budnik, a Los Angeles-based commercial food photographer whose work has been published in books, magazines, and advertising campaigns, is also the photographer for Knack Gourmet Cooking on a Budget and Knack College Cookbook. Visit him at viktorbudnikfilmprint.com.