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Knack Gourmet Cooking on a Budget: Essential Recipes & Techniques from Professional Kitchens (Knack: Make It easy)

Busico, Michalene, Clair, Jennifer

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ISBN 10: 1599219131 / ISBN 13: 9781599219134
Published by Knack, 2010
Used Condition: Very Good
From Better World Books (Mishawaka, IN, U.S.A.)

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Former Library book. Great condition for a used book! Minimal wear. Bookseller Inventory # GRP70505902

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Bibliographic Details

Title: Knack Gourmet Cooking on a Budget: Essential...

Publisher: Knack

Publication Date: 2010

Book Condition:Very Good

About this title

Synopsis:

Who doesn’t want to cook and eat well, but without spending a lot of money on luxury ingredients or time fussing over complicated recipes? In this economy, pretty much everyone. With clear instructions and enticing, informative photography, Knack Gourmet Cooking on a Budget leads readers through a choice selection of appetizers, entrees, side dishes, and desserts, emphasizing casual but sophisticated dishes.

From the Back Cover:

Who doesn’t want to cook and eat in style, but without spending too much time—and money—on complicated recipes and luxury ingredients? Knack Gourmet Cooking on a Budget makes this possible. With 350 enticing, full-color photos accompanying succinct recipes and instructions, it leads you step-by-step through a choice selection of casual but sophisticated appetizers, entrées, side dishes, and desserts—from slow-cooked brisket and fish steamed in parchment paper, to Tunisian carrot salad and pumpkin spice cake. You’ll learn top chefs’ secrets for cutting corners while still creating show-stopping flavors, what tools you need (and don’t), and how to get the most for your money at the market. 350 full-color photos - 100 recipes - 250 variations covering:
Appetizers * Pasta & Rice Eggs * Chicken & Poultry * Beef & Lamb * Pork * Seafood Ground Meat * Breads * Beans Casseroles * Soups & Stews * Vegetables * Desserts

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