Labels of Origin for Food

Name: Labels of Origin for Food
Author: . Ed(s): Barham, Elizabeth; Sylvander, Bertil
ISBN: 9781845933524

. Ed(s): Barham, Elizabeth; Sylvander, Bertil

Language: English

Published by CABI Publishing, 2011

1845933524 / 9781845933524

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Agri-food traditional, regional and typical products are an important resource for agricultural and rural development in many areas of the European Union. Based on research conducted in European countries, this book provides an account of the of OLPs, enabling an understanding of their characteristics and evolution in the agri-food system. Editor(s): Barham, Elizabeth; Sylvander, Bertil. Num Pages: 240 pages, Illustrations. BIC Classification: KCLT; KNAC. Category: (G) General (US: Trade). Dimension: 253 x 169 x 20. Weight in Grams: 694. . 2011. . . . . Books ship from the US and Ireland.

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Title: Labels of Origin for Food
Author: . Ed(s): Barham, Elizabeth; Sylvander, Bertil
Publisher: CABI Publishing
Publication year: 2011
Condition: New
Binding: Hardcover
Language: English
ISBN 10: 1845933524
ISBN 13: 9781845933524

Kennys Bookstore

Olney, MD, U.S.A.

5-star seller

AbeBooks seller since October 9, 2009

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