Laboratory Manual on Fresh Meat Technology

Somesh Kumar Meshram Serlene Tomar

ISBN 10: 9390660165 ISBN 13: 9789390660162
Published by SATISH SERIAL PUBLISHING HOUSE, 2022
Language: English
Condition: New Soft cover

Sold by Biblios, Frankfurt am main, HESSE, Germany

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New - Soft cover

Condition: New

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