Lactic Acid Bacteria: Omics and Functional Evaluation. This item is unavailable.
Language: English
Published by Springer, 2020
- Softcover
- New
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
AbeBooks seller since March 25, 2015
Condition: New
US$ 224.69
Item description from seller
In English.
Seller Inventory # ria9789811378348_new
- Title
- Lactic Acid Bacteria: Omics and Functional Evaluation
- Publisher
- Springer
- Publication year
- 2020
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 9811378347
- ISBN 13
- 9789811378348
- Item weight
- 707 grams
This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics. It also introduces the omics and functional evaluation in detail and shows the links between lactic acid bacteria and gut health and host immunity. Summarizing the biotechnological advances in lactic acid bacteria for food and health, it is a valuable resource for researchers and graduate students in the fields of food microbiology, bioengineering, food science, nutrition and health.
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