Lactic Acid Bacteria

Language: English

Published by Springer Nature Singapore, Springer Nature Singapore Aug 2019, 2019

9811378312 / 9789811378317

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This item is printed on demand - Print on Demand Titel. Neuware -This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics. It also introduces the omics and functional evaluation in detail and shows the links between lactic acid bacteria and gut health and host immunity. Summarizing the biotechnological advances in lactic acid bacteria for food and health, it is a valuable resource for researchers and graduate students in the fields of food microbiology, bioengineering, food science, nutrition and health.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 420 pp. Englisch.

Seller Inventory # 9789811378317

Title
Lactic Acid Bacteria
Author
Wei Chen
Publisher
Springer Nature Singapore, Springer Nature Singapore Aug 2019
Publication year
2019
Condition
Neu
Binding
Buch
Language
English
ISBN 10
9811378312
ISBN 13
9789811378317
Item weight
793 grams
Dimensions
241x160x29 mm

buchversandmimpf2000

Emtmannsberg, BAYE, Germany

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