The Lady Tasting Tea: How Statistics Revolutionized Science in the Twentieth Century

Salsburg, David

ISBN 10: 0716741067 / ISBN 13: 9780716741060

Published by W. H. Freeman, 2001

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Bibliographic Details

• Title: The Lady Tasting Tea: How Statistics Revolutionized Science in the Twentieth Century
• Publisher: W. H. Freeman
• Publication Date: 2001
• Language: English
• ISBN 10: 0716741067
• ISBN 13: 9780716741060
• Binding: Hardcover
• Condition: new

About this title

Synopsis

At a summer tea party in Cambridge, England, a lady states that tea poured into milk tastes differently than that of milk poured into tea. Her notion is shouted down by the scientific minds of the group. But one guest, by the name Ronald Aylmer Fisher, proposes to scientifically test the lady's hypothesis. There was no better person to conduct such a test. For Fisher had brought to the field of statistics an emphasis on controlling the methods for obtaining data and the importance of interpretation. He knew that how the data was gathered and applied was as important as the data themselves.

In The Lady Tasting Tea, readers will encounter not only Ronald Fisher's theories (and their repercussions), but the ideas of dozens of men and women whose revolutionary work affects our everyday lives. Writing with verve and wit, author David Salsburg traces the rise and fall of Karl Pearson's theories, explores W. Edwards Deming's statistical methods of quality control (which rebuilt postwar Japan's economy), and relates the story of Stella Cunliff's early work on the capacity of small beer casks at the Guinness brewing factory.

The Lady Tasting Tea is not a book of dry facts and figures, but the history of great individuals who dared to look at the world in a new way.

About the Author

David Salsburg is a former Senior Research Fellow at Pfizer, Inc., and currently works as a private consultant. He is a fellow of the American Statistical Association and received a lifetime achievement award from the Pharmaceutical Research and Manufacturing Association. The author of three technical books and over fifty scientific articles, Salsburg has taught at Connecticut College, Harvard School of Public Health, Rhode Island College, Trinity College, the University of Connecticut, and the University of Pennsylvania. He lives in New London, Connecticut.