From Land to Mouth: Understanding the Food System, [Second Helping]

Kneen, Brewster

Published by NC Press, Toronto, 1993

Condition: Used Soft cover

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Sold by BIBLIOPE by Calvello Books, Oakland, CA, U.S.A.

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Used - Soft cover

Condition: near fine(-)

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About this Item

223 pages; 23 cm. "Tells the story of how the global food system functions. Enables readers to begin to create localized, sustainable food systems built on justice and community." Contents: The language of distancing and the process of commodification. The Biblical economy of food. Distancing: the logic of the food system. Going shopping. Industrial food. Stories from the land. The family farm and the rural crisis. Electronic food. Food as information. Feeding the family: contradictions of capitalism. From cow to component. Science takes control. Reversing the logic. Self-reliant food systems. Down to earth. Near fine to near fine(-); tight and clean with slight edge-wear to wraps.

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Bibliographic Details

Title

From Land to Mouth: Understanding the Food System, [Second Helping]

Publisher

NC Press, Toronto

Publication Date

1993

Binding

Paperback

Edition

2nd ed. rev. & expanded.

Condition

near fine(-)

Seller catalogs

Food & Cooking

Store Description

Please visit us at Bibliope.com. You will be price-pleased! I have been buying & selling used and rare books since 1987, and selling on ABE since 1997. Your orders are very well-packed, and ship from Oakland, California, via the United Stated Postal Service, or UPS, and usually within 1-2 business days. We are mail-order only.

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BIBLIOPE by Calvello Books
CA, U.S.A.

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