L'arte della cucina in Italia.

FACCIOLI EMILIO (a cura di)

Published by Einaudi, Torino, 1987

Condition: Buono (Good) Hardcover

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From Studio Bibliografico Benacense, Riva del garda, Italy

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About this Item

Cm. 21,5, pp. xxxiv, 878. Con tavole a colori f.t. Leg. edit. in tela con sovracoperta ed acetato di protezione. Entro custodia illustrata. Ben conservato. Seller Inventory # 68161

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Bibliographic Details

Title: L'arte della cucina in Italia.

Publisher: Einaudi, Torino

Publication Date: 1987

Binding: hardcover

Condition: Buono (Good)

Book Type: Book

Store Description

Our bookshop is located in the center of the town of Riva del Garda (50 km from Verona) in the north of Italy. In our stock av. 70.000 books in any field, expecially old (XVI-XVIII century). Good restaurants all aroud the bookshop and a beatiful lake!

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Studio Bibliografico Benacense
Italy

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Studio Bibliografico Benacense di Giupponi Mario
Via Disciplini 32 38066 Riva del Garda (tn) Italy
info@studiobenacense.it - 0464556344
Partita Iva 01320980228
Responsabile: Giupponi Mario

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