Title: Level of OJT Performance of the On campus and Off Campus Practicumers
Publisher: LAP LAMBERT Academic Publishing
Publication Date: 2016
Language: English
ISBN 10: 3659882631
ISBN 13: 9783659882630
Binding: Soft cover
Condition: New

About this title

Synopsis

This work is written and published for students who are taking Hotel and Restaurant Management, Tourism Management, Food Business Management and allied field. It is intended to guide and help the students in preparing their thesis or dissertation paper related to practicum performance of local and International OJT. It will also be helpful for Tourism and HRM faculty handling Practicum or On- the- job training subjects.

About the Author

Rubie A. Arroyo, DM, Office Address: Central Mindanao University, University Town, 8710, Musuan, Bukidnon, Degree Earned: Doctor in Management, Master in Home Economics, BS Hotel and Restaurant Management; Work Experience: Department Head, Dining supervisor, TESDA Trainer.

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