The Light Touch Cookbook: All-Time Favorite Recipes Made Healthful & Delicious

Simmons, Marie

ISBN 10: 096315916X / ISBN 13: 9780963159168

Published by Chapters Publishing Ltd (edition ), 1996

About this Item

It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Seller Inventory # 096315916X-11-22

Bibliographic Details

• Title: The Light Touch Cookbook: All-Time Favorite Recipes Made Healthful & Delicious
• Publisher: Chapters Publishing Ltd (edition )
• Publication Date: 1996
• Language: English
• ISBN 10: 096315916X
• ISBN 13: 9780963159168
• Binding: Paperback
• Illustrator: Sandison, Teri (photography)
• Condition: Very Good

About this title

Synopsis

Singled out by the New York Times and now in colorful and affordable paperback form, this book contains more than 125 recipes for reduced-fat family favorites. With her sure touch, Marrie Simmons makes each dish - whether it's a chicken pot pie, a steak sandwhich, mashed potatoes, French fries, or coffee cake - light and delicious. This cookbook is as much about good eating as it is about heathful cooking, and it delivers it's message without the heavy hand so often found in "low-fat" cookbooks.

About the Author

MARIE SIMMONS, a popular cooking teacher and author who has won both a James Beard Award and a Julia Child Award, is the culinary director of Copia, a food and wine cultural center in Napa, California. She is a frequent contributor to Cooking Light, Prevention, Cottage Living, and Eating Well. Her books include Fresh & Fast, The Light Touch Cookbook, Rice: The Amazing Grain, Lighter Quicker Better, and 365 Ways to Cook Pasta.