Look and Cook
Tina Davis
Sold by World of Books Inc, Montgomery, IL, U.S.A.
AbeBooks Seller since March 23, 2026
Used - Hardcover
Condition: Used - Good
Ships within U.S.A.
Quantity: 4 available
Add to basketSold by World of Books Inc, Montgomery, IL, U.S.A.
AbeBooks Seller since March 23, 2026
Condition: Used - Good
Quantity: 4 available
Add to basketSomewhere between banging the table with a spoon and refusing to eat Brussels sprouts, children are captivated by the magic that takes place in the kitchen. Transforming a lump of dough into a chocolate chip cookie, watching a pancake puff up on the griddle, rolling meatballs between their hands are all enchanting to children. Look and Cook features 50 simple recipes for kids of all ages that capture the fun of cooking. The kid-tested recipes are clearly explained and colorfully illustrated with vintage cookbook artwork. Author and designer Tina Davis has been collecting cookbooks for more than two decades. Some of the recipes she includes here, such as Popcorn Balls, are reproduced from her favorite books. Others such as Fruit Salad and Meringue Cookies come from her family's collection and have been passed down for generations. From Salmon Loaf to Blueberry Muffins, all of the dishes are classic favorites easy enough for a child to make with a little supervision from an adult. To acquaint kids with the kitchen, Davis describes different utensils and their uses, then explains some rudimentary techniques, like how to measure ingredients and clean up afterward. Junior cooks can personalize the book by adding their own recipes to the blank Notes section.
Seller Inventory # CIN1584793589G
Author and designer Tina Davis has been collecting cookbooks for more than two decades. Some of the recipes she includes here, such as Popcorn Balls, are reproduced from her favorite books. Others such as Fruit Salad and Meringue Cookies come from her family's collection and have been passed down for generations. From Salmon Loaf to Blueberry Muffins, all of the dishes are classic favorites easy enough for a child to make with a little supervision from an adult.
To acquaint kids with the kitchen, Davis describes different utensils and their uses, then explains some rudimentary techniques, like how to measure ingredients and clean up afterward. Junior cooks can personalize the book by adding their own recipes to the blank Notes section.
"About this title" may belong to another edition of this title.
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