I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends

Giulia Melucci

ISBN 10: 0446534412 / ISBN 13: 9780446534413

Published by Time Warner Trade Publishing, 2010

About this Item

In the early '90s, Giulia Melucci moved out of the Brooklyn home where she was raised full of romantic hopes and her mother's excellent Italian cooking. She dreamed of finding the perfect guy, but fresh ingredients were scarce. After nearly twenty years of New York City dating she had nothing more than a slew of broken relationships under her belt. Well, that and a heap of delicious recipes, which she shares along with stories of her doomed amorous adventures. An affectionate alcoholic, a classic New York City commitment-phobe, a hipster aged well past his sell date, and not one but two novelists with Peter Pan complexes - no matter what their fatal flaw, Giulia has cooked for them. She suffers each disappointment with resolute cheer (after a good cry) and a bowl of pastina (recipe included), and has lived to tell the tale so that other women may find a better recipe for love - or at least go to bed with something good to eat. You will laugh along with Giulia as she manages to find the lighter side of each disappointment as you swoon over her irresistible culinary creations. Mix one part humor, a dash of sarcasm, and lots of heart - then devour this story of a woman looking everywhere for love . . . and finding it on the stove.

Seller Inventory # CIN0446534412A

Bibliographic Details

• Title: I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends
• Publisher: Time Warner Trade Publishing
• Publication Date: 2010
• Language: English
• ISBN 10: 0446534412
• ISBN 13: 9780446534413
• Binding: Paperback
• Condition: Fair

About this title

Synopsis

From failure to fusilli, this deliciously hilarious read tells the story of Giulia Melucci's fizzled romances and the mouth-watering recipes she used to seduce her men, smooth over the lumps, and console herself when the relationships flamed out.


From an affectionate alcoholic, to the classic New York City commitment-phobe, to a hipster aged past his sell date, and not one, but two novelists with Peter Pan complexes, Giulia has cooked for them all. She suffers each disappointment with resolute cheer (after a few tears) and a bowl of pastina (recipe included) and has lived to tell the tale so that other women may go out, hopefully with greater success, and if that's not possible, at least have something good to eat.

Peppered throughout Giulia's delightful and often poignant remembrances are fond recollections of her mother's cooking, the recipes she learned from her, and many she invented on her own inspired by the men in her life. Readers will howl at Giulia's boyfriend-littered past and swoon over her irresistable culinary creations.

About the Author

Giulia Melucci was born and raised in Brooklyn, NY where she still lives, but in a more fashionable neighborhood. She is the former VP of PR for Harper's Magazine, and previously worked at Spy Magazine, Atlantic Monthly Press, Viking, Dutton and Scribner. Visit her website at http://www.ilovedilostimadespaghetti.com.