The Lutheran Cook Book A compilation of carefully selected and tried recipes for three times every day eating

Fourth edition. 8vo, brown wrappers lettered in black, black cloth spine, 110 pp. An unusual cookbook by the wife of a Lutheran minister in Newark, Ohio. According to the introduction, "This, the fourth edition, is revised, enlarged, and in part rewritten. In submitting it to the progressive housewife our aim is to provide her with a cook-book in the careful, intelligent use of which she will be able to set her table appetizingly, and, at the same time, economically." In 1928, the author's husband became principal at the Patton Masonic Industrial School in Pennsylvania, while the author joined the faculty as the Dietician and House Director. In good condition with crack through rear wrapper, creasing and wear to covers, toning and occasional soiling to pages.