The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.

Seller Inventory # BSM.1DO6N

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Bibliographic Details

Title: Making Mead: A Complete Guide to the Making of Sweet & Dry Mead, Melomel, Metheglin, Hippocras, Pyment & Cyser
Publisher: G. W. Kent
Publication Date: 1998
Language: English
ISBN 10: 0961907282
ISBN 13: 9780961907280
Binding: Soft cover
Condition: acceptable

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Book by Bryan Acton

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Bay State Book Company LLC
473 saint paul st, suite 1 (Bay State Books), North Smithfield, RI, 02896, U.S.A.

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