The Robertson area in the Breede River Valley produces some of South Africa's most distinctive fruit-driven wine varietals. The region is relatively arid, allowing for a diurnal temperature variation that allows for the grapes to cool overnight, retaining their acidity while developing rich fruity flavors. Rainfall is scant, which is why this map shows the vast majority of areas under viticulture (shaded in green) hugging the shores of the valley's river systems, which were used for irrigation since the first farmers and herders settled the area in the 18th century. These rivers also deposit soil rich with minerals, which also contribute to the distinctive wine flavors. Text on the verso of the map provides additional information on the climate, geology, and viticulture of the region. Sheet Width (in) 18 Sheet Height (in) 21.5 Condition Description Staining in the margins and a chip in the page in the upper right corner. Two small stains within the image, but still good to very good.

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Bibliographic Details

Title: A Map of the Robertson Area as defined for the production of Wines of Origin. - Decorative map of the Robertson wine region in South Africa.
Publication Date: 1973
Condition: Very Good

Store Description

Antique maps, prints, posters, and books dating from the 16th - 20th centuries. I have a wide variety of material to suit all interests and price points. High-resolution images, bulk orders, and institutional discounts are available. Please inquire for additional information.

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