Mass Spectrometry: Techniques for Structural Characterization of Glycans
Language: English
Published by Elsevier 2016-05-01, 2016
- Hardcover
- New
Seller: Chiron Media, Wallingford, United KingdomChiron Media
AbeBooks seller since August 2, 2010
Condition: New
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Seller Inventory # 6666-ELS-9780128041291
- Title
- Mass Spectrometry: Techniques for Structural Characterization of Glycans
- Author
- Michael A. Madson
- Publisher
- Elsevier 2016-05-01
- Publication year
- 2016
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0128041293
- ISBN 13
- 9780128041291
Mass Spectrometry: Techniques for the Structural Characterization of Glycans presents new methods for conducting detailed carbohydrate qualitative analysis―arming analytical chemists, pharmaceutical scientists, and food scientists with a quick reference that will allow them to determine the structures of carbohydrates molecules.
As there is a need in the scientific community for content specific to structural determination and analysis of new glycoprotein drug, and because structure-activity analysis requires a structural determination of the N- and O-linked oligosaccharides linked to glycol-proteins, this book provides the relevant research that are necessary for advances and new outcomes in this area of study.
- Authored by an analytical chemist with more than 30 years of experience in research and industry
- Serves as a quick reference in mass spectral analysis and carbohydrates
- Includes more than 60 figures to aid in the retention of key concepts
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Chiron Media
Wallingford, United Kingdom
AbeBooks seller since August 2, 2010
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