Master Chefs Cook Kosher. This item is unavailable.
Language: English
Published by Chronicle Books Llc, 1998
- Hardcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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Unavailable
Hardcover
Condition: Used - Good
US$ 6.67
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0811814025I3N00
- Title
- Master Chefs Cook Kosher
- Author
- Judy Zeidler
- Publisher
- Chronicle Books Llc
- Publication year
- 1998
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0811814025
- ISBN 13
- 9780811814027
- Item weight
- 2 pounds
A collection of strictly kosher recipes from many of today's greatest chefs includes such expected and exotic dishes as whitefish roasted in red wine and dried apricots, spiced pear butter, and short rib terrine with herb vinaigrette
"Synopsis" may belong to another edition of this title.
About the Author
Judy Zeidler is a television host, co-owner of two successful restaurants in Southern California, a cooking instructor, and a regular contributor to many publications and TV and radio programs.
Michael Lamotte is a San Francisco-based photographer whose photographs have appeared in Bon Appétit, Esquire, Sunset, and other notable publications, as well as in prominent national advertising campaigns and three other cookbooks.
"About the title" may belong to another edition of this title.