Mastering The Art Of French Cooking (2 Volume set)

Child, Julia; Bertholle, Louisette; Beck, Simone

Published by Alfred A Knopf, 1975

Condition: Used - Very good Hardcover

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Sold by Chamblin Bookmine, Jacksonville, FL, U.S.A.

AbeBooks Seller since August 8, 2001

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Used - Hardcover

Condition: Used - Very good

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US$ 90.00

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About this Item

This 2 volume set has light boards with straight edges and rubbed and lightly peeling corners. Red and Blue detailing for titlings are clean and clear. Volume One boards are slightly yellowed. Spines are uncreased with bumped edges. Text blocks are square with red and blue sprayed top edges respectively. Foxing present on fore edges. Bindings are firm. End pages are clean. Interiors are unmarked with crisp pages through out.

Seller Inventory # 108316

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Bibliographic Details

Title

Mastering The Art Of French Cooking (2 Volume set)

Publisher

Alfred A Knopf

Publication Date

1975

Binding

Hardcover. 4to

Edition

26th printing.

Condition

Very Good.

Seller catalogs

COOKING
SETS

Store Description

General used, new, and rare bookstore with all categories stocked. Over two million books available. Contacts us: orders@chamblinbookmine.com

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Chamblin Bookmine
FL, U.S.A.

Sale & Shipping Terms

Terms of Sale

Chamblin Bookmine -- Sole Proprietor
4551 Roosevelt Blvd
Jacksonville, Florida 32210
USA

orders@chamblinbookmine.com
904-384-1685
904-384-6951 (fax)

Proprietor -- Ron Chamblin

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