Mastering the Craft of Making Sausage
Language: English
Published by Burford Books, 2010
- Softcover
- Used

Seller: Project HOME Books, Philadelphia, PA, U.S.A.Project HOME Books
AbeBooks seller since February 28, 2020
Condition: Used - Good
US$ 2.69
Quantity: 1 available
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Used - Good.
Seller Inventory # HP04-000081
- Title
- Mastering the Craft of Making Sausage
- Author
- Warren R. Anderson
- Publisher
- Burford Books
- Publication year
- 2010
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1580801552
- ISBN 13
- 9781580801553
The book shows the reader how to make sausages of all kinds:beef and pork sausages, cased and uncased, sausages from poultry and game, emulsified sausage, cured sausages, fermented-style sausages and more .Complete instructions are provided for grinding meats, stuffing, curing, and storing sausage.Other chapters cover equipment and supplies, food safety, and techniques for cooking and smoking sausage—all fully illustrated.Sausages include bratwurst, Vienna sausage, loukanika, kielbasa, chorizo, salami, and many others—100 different sausage recipes in all.
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Project HOME Books
Philadelphia, PA, U.S.A.
AbeBooks seller since February 28, 2020
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Used, in very good conditionSeller's business information
Project HOME
1515 Fairmount Avenue
Philadelphia, PA U.S.A. 19130
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