Mastering the Grill: The Owners Manual for Outdoor Cooking

Schloss, Andrew; Joachim, David

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ISBN 10: 0811849643 ISBN 13: 9780811849647
Published by Chronicle Books, 2007
Used Soft cover

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Synopsis:

Grilling is a science, and it's only when you understand the science of grilling that you can transform it into an art. That's what makes Mastering the Grill a standout on the cookbook shelf. From equipment (grill types and tools) to fire (wood, charcoal, or gas) to ingredients (meat, poultry, fish, and vegetables), the authors have shared their impressive grilling know-how to explain the whys and the howsand guarantee the wowsclearly and comprehensively. In addition to hundreds of tips and techniques, this ultimate guide is packed with how-to illustrations and mouthwatering photographs plus 350 surefire recipeseverything from rubs and marinades to appetizers, entrees, side dishes, and desserts. Mastering the Grill is a master class in cooking, destined to become a sauce-stained, well-thumbed classic.

About the Author: Andrew Schloss is a well-known teacher, food writer, cookbook author, and food industry consultant. He lives in Pennsylvania.

David Joachim has authored, edited, or collaborated on more than 25 cookbooks. He lives in Pennsylvania.

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Bibliographic Details

Title: Mastering the Grill: The Owners Manual for ...
Publisher: Chronicle Books
Publication Date: 2007
Binding: Soft cover
Condition: Very Good

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