Math on the Menu Teacher's Guide for Grades 3-5 (GEMS: Great Explorations in Math Science series)
Language: English
Published by U. of Cal. Berkeley/Lawrence Hall of Science, 1999
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- New
Softcover
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- Title
- Math on the Menu Teacher's Guide for Grades 3-5 (GEMS: Great Explorations in Math Science series)
- Author
- Jaine Kopp
- Publisher
- U. of Cal. Berkeley/Lawrence Hall of Science
- Publication year
- 1999
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0924886161
- ISBN 13
- 9780924886164
From one of GEMS most well-known and successful authors, Math on the Menu interweaves mathematics with an imaginary Mexican restaurant. Students help the Rosada family start a restaurant by planning the menu, determining different combinations of ingredients, analyzing costs, setting prices, expanding into combination plates, and arranging tables annd chairs in a new location. Children use a wide variety of problem-solving skills. These taste- full activities put math learning in a real-world, multi-cultural, and delicious context.
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