McCall's Cooking School: Step-by-Step Directions for Mistake-Proof Recipes : Volume 2 and 3
George Ratkai
Published by The McCall Publishing Company, 1984
Used
Hardcover
From
Book Catch & Release, HULL, IA, U.S.A.
Seller rating 5 out of 5 stars
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About this Item
Description:
Three-ring binders including sections 7 through 18 on: Eggs, Cheese; Fish, Seafood; Holiday Delights; Main Dishes; Meat; Pasta, Rice; Pies, Pastry; Salads; Sauces; Soups; Vegetables; Index. Seller Inventory # MHC2238
Bibliographic Details
Title: McCall's Cooking School: Step-by-Step ...
Publisher: The McCall Publishing Company
Publication Date: 1984
Binding: Hardcover
Condition: Fine
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