The most comprehensive healing cookbook available, Meals That Heal helps you taste your way to great health. More than 175 mouthwatering recipes combine nutrient-dense foods available in any supermarket to show you how to cook for optimum health.

Eating right never tasted so good!

About the Author

Anne Egan is the executive editor of Rodale and Prevention cookbooks. She is an accomplished cookbook editor, author, and member of the International Association of Culinary Professionals. She has spent the past 17 years developing more than 2,000 recipes for publications such as Good Housekeeping, Fitness, Prevention, Working Mother, and Woman's World magazines as well as for cookbooks and brochures for the Lipton Company and International Home Foods. She is the author of The New Classics Cookbook; Cookies, Brownies, Muffins, and More; Savory Soups and Stews; Decadent Desserts; Beat the Clock Chicken; and Mad About Macaroni. She cooks for her daughter in southeast Pennsylvania.

Regina Ragone, M.S., R.D., has been the food editor of Prevention magazine since 1999. She is a registered dietitian with more than 15 years of experience in food and nutrition. Ragone is the former food editor of Weight Watchers magazine and former test kitchen director for Ladies Homes Journal. She is the author of Win the Fat War Cookbook and has appeared on NBC's Weekend Today, the Television Food Network, and Good Day, New York. She lives in New York City.

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