Title: Meat, Mercy, Morality : Animals and Humanitarianism in Colonial Bengal, 1850-1920
Publisher: Oxford University Press
Publication Date: 2021
Language: English
ISBN 10: 0190129131
ISBN 13: 9780190129132
Binding: Hardcover
Condition: New

About this title

Synopsis

This book disentangles complex discourses around humanitarianism to understand the nature of British colonialism in India. It contends that the colonial project of animal protection in late nineteenth-century Bengal mirrored an irony. Emerging notions of public health and debates on cruelty against animals exposed the disjunction between the claims of a benevolent Empire and a powerful imperial reality where the state constantly sought to discipline its subjects-both human and nonhuman. Centered around stories of animals as diseased, eaten, and overworked, the
book shows how such contests over appropriate measures for controlling animals became part of wider discussions surrounding environmental ethics, diet, sanitation, and the politics of race and class. The author
combines history with archive, arguing that colonial humanitarianism was not only an idiom of rule, but was also translated into Bengali dietetics, anxieties, vegetarianism, and vigilantism, the effect of which can be seen in
contemporary politics of animal slaughter in India.

About the Author

Samiparna Samanta, Associate Professor, Jindal Global Law School, O. P. Jindal Global University

Samiparna Samanta is an Associate Professor of History at Jindal Global Law School, O. P Jindal Global University (JGU), India.

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