Mostly Meatless (Hardcover)

Language: English

Published by America's Test Kitchen, MA, 2025

1954210728 / 9781954210721

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  • New
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Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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Hardcover

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Hardcover. 200+ plant-forward recipes for the modern-day omnivore looking to eat less meatVegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean diet200+ plant-forward recipes for the modern-day omnivore looking to eat less meatVegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean dietAttention plant-curious cooks, occasional vegetarians, even conflicted carnivores-anyone looking to reduce their meat consumption. This vibrant collection fills a needed middle ground with 200+ hearty recipes that center vegetables and make meat the sidekick. (About half the recipes include some form of meat!)Re-engineers Your Favorites with Less Meat- Swiss Chard Enchiladas, Mostly Meatless Meatballs and Marinara, Bacon and Cheese Black Bean Burgers, and Parsnip and Chicken Shawarma bulk up comforting favorites with plants, while paring down the meat.Vegetables at the Center (with Meat as a Seasoning)- Embrace anchovies, bacon, and chorizo to season a heap of vegetables with a little meat-like in our Almost Beefless Beef Stew, Caldo Verde, and Breakfast Fried Rice with Spinach and Shiitakes.Flavors from the Mediterranean, Asia, Central America, and Beyond- Recipes take inspiration from healthful eating traditions around the world, whether you're craving Okonomiyaki, Hot Ukrainian Borscht, Peruvian Arroz con Pollo, or Mapo Tofu.Emphasizes Ease and Efficiency- Cooking more plants doesn't have to mean spending more time shopping or chopping. We streamlined at every stage of our recipes-leaning on widely available ingredients and shelf-stable pantry goods-to give you time back in your day. "Attention plant-curious cooks, occasional vegetarians, even conflicted carnivores--anyone looking to reduce their meat consumption. This . collection fills a needed middle ground with 200+ hearty recipes that center vegetables and make meat the sidekick. About half the recipes include some form of meat"-- Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Seller Inventory # 9781954210721

Title
Mostly Meatless (Hardcover)
Author
America's Test Kitchen
Publisher
America's Test Kitchen, MA
Publication year
2025
Condition
new
Binding
Hardcover
Language
English
ISBN 10
1954210728
ISBN 13
9781954210721

AussieBookSeller

Truganina, VIC, Australia

5-star seller

AbeBooks seller since June 22, 2007

Shipping rates from Australia to U.S.A.

Item25 to 45 business days8 to 14 business days
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The Nile Group Pty Ltd

42 Apex Drive
Truganina, VIC Australia 3029