Membrane Processes. This item is unavailable.
Language: English
Published by Humana Pr Inc, 2025
- Hardcover
- New
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
AbeBooks seller since January 6, 2003
Condition: New
US$ 387.75
Item description from seller
160 pages. 10.00x7.00x10.24 inches. In Stock.
Seller Inventory # x-1071650440
- Title
- Membrane Processes
- Author
- Di Luccio, Marco (Editor)/ Ambrosi, Alan (Editor)
- Publisher
- Humana Pr Inc
- Publication year
- 2025
- Condition
- Brand New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1071650440
- ISBN 13
- 9781071650448
- Item weight
- 0.49 kilograms
This volume details membrane characterization and the application of membrane separation processes in food science research. This book follows Methods and Protocols in Food Science series format. All chapters will include an introduction to the respective topic, lists of all necessary materials and reagents, step-by-step, readily reproducible protocols, and notes giving tips on troubleshooting and avoiding pitfalls in the methods.
Authoritative and cutting-edge, Membrane Processes aims to be comprehensive guide for researchers in the field.
"Synopsis" may belong to another edition of this title.
From the Back Cover
This volume details membrane characterization and the application of membrane separation processes in food science research. This book follows Methods and Protocols in Food Science series format. All chapters will include an introduction to the respective topic, lists of all necessary materials and reagents, step-by-step, readily reproducible protocols, and notes giving tips on troubleshooting and avoiding pitfalls in the methods.
Authoritative and cutting-edge, Membrane Processes aims to be comprehensive guide for researchers in the field.
"About the title" may belong to another edition of this title.