The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.

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Bibliographic Details

Title: Menu Design: Restaurant Manager's Pocket Handbook Series (Nation's Restaurant News)
Publisher: UNKNO
Publication Date: 1998
Language: English
ISBN 10: 0867307544
ISBN 13: 9780867307542
Binding: Soft cover
Condition: good

About this title

Synopsis

Delivers key elements in menu design to create a more profitable restaurant. The menu is the one piece of printed advertising that the customer definitely reads.

"About this title" may belong to another edition of this title.

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Bay State Book Company LLC
473 saint paul st, suite 1 (Bay State Books), North Smithfield, RI, 02896, U.S.A.

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